We're looking for a hardworking, friendly and trustworthy chef to work with our lovely kitchen team at The Fallow Deer in Teddington on a permanent basis.
We're a very busy independent cafe and bar based on the high street. We specialise in British cuisine, using seasonal produce sourced from local suppliers. Our menu is a mix of brunches and lunches, and we also do a monthly gourmet supper club on Saturday evenings and a bar night every Thursday and Friday where we serve smaller sharing style dishes along side wines, Beers and cocktails.
Previous experience of working in a fast paced, busy kitchen is essential and we will also train you up in different areas if needs be, eg baking, as we make all of our cakes fresh in house daily. Very sociable working hours. Approximately 32-35 hours per week. Competitive salary plus tips.