Boma Restaurants are looking to add a chef de partie to our full-time kitchen team with a view to work towards more responsibility with scope for career progression in the company.
Required skills:
● Must have relevant kitchen experience working with a team.
● A great communicator with both your kitchen and front of house team.
● Fast on your feet.
● Ability to multi-task and prioritise.
● Committed to a full-time Rota and willing to step up during busy periods.
At Boma, we can offer you:
- Kitchen training
- Skills for career development
- An excellent pay package
- 28 days holiday a year.
Boma team members also have a generous staff dining-in discount and receive a free meal and drink for each shift.
We would love to hear from you.