Experienced chef wanted, cleanliness and professionalism a must.
The kitchen is working well, it is really only big enough for one cook so you must be organized and efficient.
On the busier days we have a KP to wash up and help out but be warned there is washing up and kitchen breakdown involved.
The invention and maintenance of specials is where the creativity comes in, you can make them as easy or as hard as you like provided they consistently come out within 20 minutes.
Should you fall short of idea's we have a backlog of specials to draw from.
We are also looking for a chef who will put his ego on the backburner, it is important to be a strong force in the kitchen but a communication breakdown will not be tolerated.
We hope you can join our team.