Chef Manager Events Venue £26-28,000 Central London Chef Manager/Head Chef required for a luxury culture and lifestyle brand in Central London. This Bar, Cafe and Private Events Venue caterers for high end fashion, art, culture and design.
The 45 max Bar serves a Verity of French and Modern European Cuisine and catering for private events including sit down dinners up to 50, standing drinks receptions for 250 +, canapés, bowl foods, lunch service and afternoon teas etc. You will come from a fine dining back ground at Sous Chef level within a restaurant or events company/venue looking to take a new challenge to execute the newly prepared menu to the highest of standards and presentation.
You will have a passion for food and for service using the highest quality produce. The food is simple but beautifully presented. You will be experienced in the management side of the kitchen as well as cooking and be responsible for the food.