United Chip is bringing fish and chips in to the 21st Century. Our fish is all fresh (not frozen) and sustainably caught, the pork in our sausages is from a high welfare farm and our packaging and cutlery is all biodegradable.
We are on the lookout for amazing team members who can help us deliver on our ambition of being the #1 chippie in the UK. To deliver this, we need the best team that we can get and are currently hiring for a full-time or part-time Fryer.
Job Summary
We are passionate about delivering the best product and experience possible and are looking for someone who shares our passion for quality fish and chips.
Job Type: full time / part time available.
General Duties:
Assist the Head Fryer in the day to day running of the kitchen and range, ordering and stock control General food responsibilities - chip prep, fish prep, condiment production, stock rotation, product consistency Assist Head Fryer on ensuring all aspects Food Hygiene and Healthy and Safety are followed Benefits:
28 Days holiday (including bank holidays) 50% discount on food (for you and 3 friends) Tea and coffee during shifts Complimentary drink at the end of shifts Requirements:
Essential:
All applicants must speak fluent English, be eligible to work in the UK, and provide two work references. One years’ kitchen experience IT literate (online ordering and costing systems are in place) Desirable:
Level 2 Food Safety in Catering ( we will renew if out of date ) Ideally you would be able to start right away or in less than two weeks.
experience:
Kitchen: 1 year