Chef de Partie Pastry - Two AA  - Victoria - 27,000WHO AND WHERE?Job Title: Chef de Partie Pastry Establishment: Contemporary Two AA Restaurant Average Covers: 40 for lunch, 100 + for dinner Cuisine: modern British/Mediterranean Brigade: 20 + within main kitchen and pastry Location: Victoria (Victoria, Circle or District)Salary: 27,000k per annum Shifts: 7 shifts per week (50 hrs per week)Earliest Start: 8amLatest Finish: 11pmWHAT ARE THEY LOOKING FOR?

A competent and career driven Chef de Partie Pastry that is looking to grow within a professional food led company.
A reliable and enthusiastic Chef de Partie Pastry that can work well within a small brigade.
A Chef de Partie Pastry that is well organised and can work well under pressure.
Previous experience cooking modern British cuisine would be desirable but not essential.
A hands-on pastry chef.
A pastry chef who can work well with large volume.
What do they offer?

Real chances of growth and career development.
Be part of an exclusive restaurant group.
Meal dicsounts in all restaurants within the group.
Meals and uniform provided whilst on duty.
Discounts on high street stores.
An organised kitchen and professional working environment.
Low turnover of staff
How to apply?

Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.