We are looking for a Chef de Partie and chefs in general with experience in working in fast-paced kitchens, welcoming chefs from across the industry, with experience in fast-paced kitchens, branded restaurants or different types of cuisines, who can competently run busy and different sections and are keen on learning and developing. Positions available in various locations across Chelsea, Parsons Green and Balham.
What our Chef de Partie will get:

A competitive pay package: £24,500k/year with potential to increase to £26,000 in 3 months if great performance is demonstrated.
Regular training, personal progression and development - our superstar chefs take an average of 3 to 6 months to jump up to next role.
Free meals and free-flowing coffee on shift.
50% Team discount when dining
Paid holidays
A fun and relaxed work environment with a family feel.

Chef de Partie role:
As a chef we expect you to be passionate about food, have a great eye for detail and presentation and to be skilled in multi-tasking and working well under pressure. In return you get creative input and a real say in the food you produce on site, working closely with your Head Chef and Executive Chef to keep things fresh and bring inspiring daily specials and salads as well as potential new dishes to the menu You will be doing actual cooking, all our delicious and vibrant food is fresh and cooked on site, which means we will develop you as a proper chef or you be able to execute your skills in a real profession kitchen setting.
Opportunities to grow and progress, we will push you to be the best you can be (a majority of our management team have all grown from within)
What we need from you:

Chef experience is essential
Good all-round kitchen skills
Passion for food and ingredients
Willing to learn and work hard
Have a positive attitude, and meticulous attention to detail.
Speak a good level of English.

Who we are:
Megan's is an all-day dining restaurant with a Mediterranean influence. In the morning, we serve breakfast's like: eggs Benedict, avocado on toast, granola, smoothies, juices and quality coffees. Over lunch we have daily chef made salads and quiches. Come the evening we serve delicious kebabs, baked eggs and stone baked pizzas. We pride ourselves on serving homely food with fantastic neighbourly service. We currently have two locations in Chelsea and Parsons Green opening our third site in beautiful and vibrant Balham in July. If this sounds like the place for you, we would love to meet for a coffee and a chat so you can find out more about Megan’s and if you are a great fit to be part of our family.
To apply for our Chef de Partie role, send your C.V. Via the APPLY button. Please only apply for this position if you are currently living in and have the right to work full time in the UK, with no restrictions. Only successful candidates will be contacted.