Add Job Offer
Go to: All Jobschef de partie jobs

Chef De Partie Wanted in London

Posted: 20 days ago
Place: Clapham Town



Chef de Partie
Clapham Junction

About Us:
The Plough has contemporary feel, inspired by the american east coast its fun, up beat and a firm favourite with the Clapham crowd. It's a unique pub under the Youngs umbrella, a true craft kitchen, with a craft beer selection second to none. Our food is an American British fusion designed to be social and fun with its famed dishes such as Beer Can Chicken and the Boston Burger. Famous for small tasting plates with exciting individual twist. Our food offer reflects our emphasis on high quality seasonal British food, with an american twist locally sourced and prepared in-house and our Head Chef and team have the autonomy to deliver their own individual dishes according to the needs and wants of our customers.

Our offer to a Chef de Partie
- Up to £9.50 per hour
- 28 Days holiday per year
- Average working hours 40 hours
- 20% Discount in all Young’s and Geronimo pubs and hotels.
- Access to our Apprenticeship Scheme, development programs and Chef Academy.
What we look for in a Chef de Partie;
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:
- Have experience championing excellent service through quality food.
- Demonstrate a passion to deliver fantastic food every time.
- Be an active hands-on Chef de Partie/Kitchen Supervisor.
- You will show willingness to learn new skills, be an active team player with excellent communication skills.
- Working alongside your Head Chef you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials.
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both General Practitioner and labour.
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.

‘Thanks for your interest in working with Youngs’
“We believe in developing our people to delight our customers”

ReportApply Now



Fresh Similar jobs
Temp Chef de Partie
Chef de Partie (Temp) - modern Italian Restaurant in North London -ongoing...
TodayChef de Partie
Market Cafe is looking for a chef de partie. We are an independent restaurant and bar, very well located on...
TodaySenior Chef De Partie
We are seeking a talented and ambitious senior CDP to join our Team at the recently refurbished, iconic, charming community pub The Cock and Bottle, Notting Hil...
TodayDemi Chef de Partie for Top Restaurant in Central London
Chef De Partie We are looking for a motivated and experienced Chef...
TodayChef de Partie at Pilots Bar and Kitchen
... luxury aisle of Terminal 5. Job role Work with other chefs in all other sections within the kitchen such as... work and basic cooking under the supervision of a chef de partie or section chef. Candidate profile You will possess excellent...
Today


London UK JobsContact UsPrivacy PolicyRSSCareers