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Chef de Partie – salary package up to £26,000 per annum (inc tips) + paid overtime – Twickenham.
The Crown is looking for a committed Chef de Partie with a real passion for cooking fresh food and experience of working in a high-volume quality operation.
We offer our Chefs de Partie:
•Competitive salary package + paid overtime.
•Healthy work/life balance
•50% Off peak discount on food throughout the company.
•Free chef whites
•Staff meals on shift
•Childcare vouchers / cycle to work scheme.
•Contributory pension scheme
•Generous recommend a friend bonus scheme.
•Career development, training and support to progress your career.
•Opportunities to move between pubs
•Modern, well equipped kitchens
•Working within a brigade of 10 chefs and 3 kitchen porters.
As a Chef de Partie you'll work across all areas of the kitchen and will be key in supporting the Sous Chefs and Head Chef. You will be involved in a variety of duties including: Fresh food preparation; ordering and stock control; adhering to food safety and cleaning standards.
The Crown, Twickenham, is a large and spacious pub that was refurbished back in 2013 when we enhanced the Georgian heritage of the original building retaining many of its original features. We are part of Pearmain Pubs, a small group 7 independently owned 'smart pubs' located in Surrey and Middlesex. Each of our pubs has been carefully chosen and sympathetically restored, with quality interiors and beautiful gardens, casual enough to be comfortable, smart enough to feel special.
We offer informed, efficient and friendly service and great menus of fresh locally sourced ingredients, prepared on our premises and cooked to order by our enthusiastic and experienced chefs. All our staff are recruited for their outgoing and friendly personalities.
If you like the sound of what we do and want to be part of Pearmain Pubs, we’d be pleased to hear from you.
Chef de Partie Wanted in London
Posted: 41 days ago
Place: St Margarets, Twickenham
Place: St Margarets, Twickenham
Chef de Partie – salary package up to £26,000 per annum (inc tips) + paid overtime – Twickenham.
The Crown is looking for a committed Chef de Partie with a real passion for cooking fresh food and experience of working in a high-volume quality operation.
We offer our Chefs de Partie:
•Competitive salary package + paid overtime.
•Healthy work/life balance
•50% Off peak discount on food throughout the company.
•Free chef whites
•Staff meals on shift
•Childcare vouchers / cycle to work scheme.
•Contributory pension scheme
•Generous recommend a friend bonus scheme.
•Career development, training and support to progress your career.
•Opportunities to move between pubs
•Modern, well equipped kitchens
•Working within a brigade of 10 chefs and 3 kitchen porters.
As a Chef de Partie you'll work across all areas of the kitchen and will be key in supporting the Sous Chefs and Head Chef. You will be involved in a variety of duties including: Fresh food preparation; ordering and stock control; adhering to food safety and cleaning standards.
The Crown, Twickenham, is a large and spacious pub that was refurbished back in 2013 when we enhanced the Georgian heritage of the original building retaining many of its original features. We are part of Pearmain Pubs, a small group 7 independently owned 'smart pubs' located in Surrey and Middlesex. Each of our pubs has been carefully chosen and sympathetically restored, with quality interiors and beautiful gardens, casual enough to be comfortable, smart enough to feel special.
We offer informed, efficient and friendly service and great menus of fresh locally sourced ingredients, prepared on our premises and cooked to order by our enthusiastic and experienced chefs. All our staff are recruited for their outgoing and friendly personalities.
If you like the sound of what we do and want to be part of Pearmain Pubs, we’d be pleased to hear from you.
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