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Chef de Partie - 2AA Gastro Pub - 48 hours - 27,000WHO AND WHERE?Job Title: Chef de Partie Establishment: Busy Bar and Gastro Pub Average Covers: 20 for lunch, 40 + for dinner Cuisine: modern British/Mediterranean Brigade: 20 + within main kitchen and pastry (3 within the BAR kitchen brigade)Location: Victoria (Victoria, Circle or District)Salary: 27k per annum Shifts: 7 shifts per week (50 hrs per week)Earliest Start: 8amLatest Finish: 12amWHAT ARE THEY LOOKING FOR?
A competent and career driven Chef de Partie that is looking to grow within a professional food led company.
A reliable and enthusiastic Chef de Partie that can work well within a large brigade.
A Chef de Partie that is well organised and can work well under pressure doing high volume.
Previous experience cooking modern British cuisine would be desirable but not essential.
A competent Chef de Partie who is self motivated and has a proven track record working in similar establishments.
What do they offer?
Real chances of growth and career development.
Be part of an exclusive restaurant group.
Meal dicsounts in all restaurants within the group.
Meals and uniform provided whilst on duty.
Discounts on high street stores.
An organised kitchen and professional working environment.
Low turnover of staff
How to apply?
Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.
Chef de Partie Wanted in London
Posted: 40 days ago
Place: London
Place: London
Chef de Partie - 2AA Gastro Pub - 48 hours - 27,000WHO AND WHERE?Job Title: Chef de Partie Establishment: Busy Bar and Gastro Pub Average Covers: 20 for lunch, 40 + for dinner Cuisine: modern British/Mediterranean Brigade: 20 + within main kitchen and pastry (3 within the BAR kitchen brigade)Location: Victoria (Victoria, Circle or District)Salary: 27k per annum Shifts: 7 shifts per week (50 hrs per week)Earliest Start: 8amLatest Finish: 12amWHAT ARE THEY LOOKING FOR?
A competent and career driven Chef de Partie that is looking to grow within a professional food led company.
A reliable and enthusiastic Chef de Partie that can work well within a large brigade.
A Chef de Partie that is well organised and can work well under pressure doing high volume.
Previous experience cooking modern British cuisine would be desirable but not essential.
A competent Chef de Partie who is self motivated and has a proven track record working in similar establishments.
What do they offer?
Real chances of growth and career development.
Be part of an exclusive restaurant group.
Meal dicsounts in all restaurants within the group.
Meals and uniform provided whilst on duty.
Discounts on high street stores.
An organised kitchen and professional working environment.
Low turnover of staff
How to apply?
Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.
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