We are looking to recruit chef de partie for Mare Street Market - New Opening March 2022. To work in both restaurant kitchens for this soon to open, exciting, unique, multi platform, open market site, we are proud to introduce the London living wage for all staff, and offer a very competitive package.
Mare Street Market - Londons first cashless bar and restaurant project will see television chef and author Gizzi Erskine curate our restaurant, deli and bar food menus. On top of these areas we have a record shop, florists, coffee roastery, podcast room and garden.
The space is a stunning 10,000 sq ft former council building, moments from Broadway Market and London Fields.
This is one of those jobs that doesn't come around very often!
Thank you.