BAO are looking for an enthusiastic Chef de Partie to join our critically-acclaimed restaurant serving innovative Asian dishes. When you join the BAO family as Chef de Partie, we will offer you: • Up to £27,000 per annum, dependent upon experience• 50% off dining across JKS Restaurants• 28 days’ holiday per year• Discounts on kitchenware, bicycles, gym memberships and fashion• Employee referral bonus• Employee of the Month• Long Service awards, including prizes such as Eurostar tickets, and additional paid days off• Childcare voucher scheme• Free meals on duty, and ‘Pizza and Wine Night’ every Saturday evening• Great staff parties!What you’ll learn:• You’ll receive a personalised development plan including a clear progression route. We value internal growth and see this an important aspect;• You’ll automatically be enrolled into BAO University where we hold creative workshops, such as Butchery and Fish Filleting classes, and hold talks with interesting people; • We encourage staff to participate in BAO’s field trips, learning and interacting with our suppliers;• You’ll experience other restaurants within the group with organised chef swaps. What we expect from you and the role• Previous experience of 1-2 years in a quality restaurant• Passionate about hospitality and willing to learn new skills• Managing stock levels, following HACCP procedures• Training new and junior staff• Attention to detail• A creative mindset “I don’t know of any other single mouthful that potentially delivers a hit of such intense, pit-of-the-stomach, synapse-electrifying pleasure as the steamed bun”, AA Gill, Sunday Times (5 out of 5)