NOPI is a fast paced, brasserie-style restaurant in Soho from the team behind Ottolenghi.

We have a vacancy for an enthusiastic CHEF DE PARTIE to join our dynamic young team. This is a great opportunity to become part of our enthusiastic work family.
Our ideal candidate:
• Previous chef experience from a quality background.
• Passion for food and fantastic ingredients.
• Calm and focused in a high pressure, busy environment.
• Willingness to learn and a great commitment towards work.
• Efficiency
• Strong level of English
Our Offer/ Perks:

Excellent pay (including service charge)
Flexible and fair hours
Expanding company
Passion for food, wine and cocktails
Plenty of training offered
Ottolenghi Academy
Ottolenghi cooking school and cooking demos.
Staff meals
Staff discounts
28 Days of holidays

If you are interested in becoming a part of the team, please apply now!