An exciting opportunity has arisen for the position of a Chef to join the team in an exciting bustling environment for the restaurant of a local leisure provider in the Beckenham area on a permanent basis.
Main Duties:
Prepare and present food in line with pre-determined menus
Perform daily checks including Health and Safety, COSHH regulations and food safety
Running the kitchen when head chef is not present and support the wider F and B team
Helping create new recipes and write menus
experience/ Qualifications:
Min Level 2 in Food and Hygiene
Previous experience of working in a similar role
Passion for delivering a great service
Able to remain calm under pressure and work efficiently in all situations
Strong leadership skills to motivate your team of chefs
Work is part time 20 hours per week and you will be required to work a mixture of evenings and weekends.
£19750 pro rata (if salary were full time position)