We are looking for a Chef and a Breakfast Chef: Two slightly different roles.
Both positions are full time, Monday-Sunday with two days off a week. Both involve working at least one day on the weekend.
The Chef role will work alongside the kitchen team helping to prepare salads, savouries and cakes for our daily changing menu.
The Breakfast Chef role will concentrate on cooking breakfasts to order (such as Full English and Smashed Avo) and preparing for the next days breakfast.
Both roles involve clearing down, ordering and a lot of creative input.
We would love to see anyone who is friendly, enthusiastic and is a real team player - also, experience is a must!
Thank you for reading this advert.