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CDP AA Gastro Pub Job in London

Posted: 11 days ago
Place: London



Chef de Partie - AAContemporary Gastro Pub - 50 hours - 25,000WHO AND WHERE?Job Title: Chef de Partie Establishment: AA Contemporary Gastro Pub Average Covers: 40 lunch and 100 for dinner Cuisine: modern British (refined)Brigade: 15 + within main kitchen and pastry Location: Marble Arch (Central Line)Salary: 25,000k per annum (all inclusive)Shifts: 7 shifts per week (50 hrs per week)Last orders: 10:30pmWHAT ARE THEY LOOKING FOR?* A competent Chef de Partie who is looking to work within an award winning gastro pub.* The ideal Chef de Partie will be qualified and have at least 3 years experience working within professional kitchens.* A great team player with a can do attitude.* Someone who can work well under pressure.* Previous experience cooking modern British cuisine would be desirable. WHAT DO THEY OFFER?* Real chances of growth and career development.* Be part of an exclusive restaurant group.* MEAL DICSOUNTS IN ALL RESTAURANTS WITHIN THE GROUP.* Meals and uniform provided whilst on duty.* DISCOUNTS ON HIGH STREET STORES.* An organised kitchen and professional working environment.* LOW TURNOVER OF STAFFHOW TO APPLY?* Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail. Senior Chef de Partie - British Cuisine - AA Gastro Pub -Marylebone - 27,500WHO AND WHERE?Job Title: Senior Chef de Partie Establishment: AA Contemporary Gastro Pub Average Covers: 40 lunch and 100 for dinner Cuisine: modern British (refined)Brigade: 15 + within main kitchen and pastry Location: Marble Arch (Central Line)Salary: 27,500k per annum (all inclusive)Shifts: 7 shifts per week (50 hrs per week)Last orders: 10:30pmWHAT ARE THEY LOOKING FOR?* A competent, career driven and reliable Senior Chef de Partie who is looking to work within an award winning gastro pub.* The ideal Senior Chef de Partie will be qualified and have at least 4 years experience working within a professional food led kitchen.* A keen team member, motivator and trainer.* Someone who can work well under pressure.* Previous experience cooking modern British cuisine would be desirable but not essential. WHAT DO THEY OFFER?* Real chances of growth and career development.* Be part of an exclusive restaurant group.* MEAL DICSOUNTS IN ALL RESTAURANTS WITHIN THE GROUP.* Meals and uniform provided whilst on duty.* DISCOUNTS ON HIGH STREET STORES.* An organised kitchen and professional working environment.* LOW TURNOVER OF STAFFHOW TO APPLY?* Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.

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