Are you an animated and engaging trailblazer, with oodles of character and a keen interest in off-site events? Then - hot diggity dog! - Bubbledogs wants to hear from you!

We're on the road in 2022 - in our Mustard-coloured truck named Johnny – travelling to the UKs best music and food festivals, from glamorous banqueting halls to grubby festival fields, and we are seeking an enthusiastic and energetic Assistant Events Manager to work with us!

What’s in it for me?
• Starting salary of £25,000 per annum, with opportunities for bonuses;
• Company benefits, including 50% off dining across JKS Restaurants, discounted gym membership, epic staff parties, and more;
• A supportive, people-focused culture with an emphasis on your development and career progression;
• Working with an awesome crew in a fast-paced, collaborative environment at amazing events around London and the UK;
• Opportunities to spark your creativity, from drawing up menu boards, creating recipe ideas, designing t-Shirts and other merchandise, to shouting about us on social media (we love for our team to be fully immersed in our projects and to get Stuck in!);
• Meals provided whilst away at festivals and all work-related travel costs paid for;
• Full training is provided prior to and throughout event season, and additional responsibilities can be discussed for the right candidate;
• An amazing opportunity to see what goes on backstage at many of the UK's most anticipated events!

What’s the gig?
• Acting as an ambassador for Bubbledogs and representing our brand professionally to the public.
• Leading and training an eager crew to support you on your travels;
• Understanding that the quality of our food is at the forefront of what we do and working with this in mind at all times;
• Working front of house on our van, preparing and serving our hotdogs and Champagne to the public;
• Overseeing the set up and break down of every event/festival, including equipment, tents, marquee and Johnny the Van, etc.;
• Overseeing and assisting with fresh food prep in the London HQ kitchen prior to events, as well as on site each morning at every event;
• Responsibility for stock-taking and ordering;
• Ensuring that Health and Safety and Food Hygiene procedures are followed to maintain our renowned high standards.

Exciting, huh??

What are We are looking for?
• A fun, friendly and confident nature with excellent people skills;
• Prior experience in leading or managing an Events or restaurant Kitchen / Front of House team (essential);
• experience of working within the kitchen, either as a chef or other food-handling role, is vital;
• Bucket-loads of common sense and initiative, ready to respond to an environment with ever-changing variables;
• Not shy of hard Graft and long days, and must be able to have fun and keep up team morale at the same time;
• A happy Camper! As a team, we camp in fields during most of our events (sleeping equipment is provided);
• A keen interest in the street food / festival scene is helpful;
• Flexibility and willingness to work outside of regular office hours: this is far from a 9-to-5 – as you can imagine - with evenings, weekends and long hours common and plans subject to change at the last minute;
• London-based but happy to travel to each event location;
• The service of alcohol means that all candidates must be aged 18 or over.
• Eligibility to work in the UK along with fluent English language ability.

This is an opportunity not to be missed for someone with an interest in the food scene, who is creative, up for a challenge and ready to learn.