We have a full time role available for a Breakfast chef with a solid experience in our Coppa Club St Paul's.
Our menu focuses on thoughtful, unfussy, from small plates and snacks to grilled mains, sourdough pizzas and healthy salads. There's a wide selection of breakfast and brunch dishes.
This is a full time role.
We offer:
£10 per hour plus plus service charge paid fortnightly
Fresh uniform laundered daily
Meals on duty from our menu
Excellent career prospects
45 hours per week average (overtime is always available as you wish)
28 days holiday
Development opportunities whatever your style is
We are all about your personality and your experience! Interested to work for a fun, great company ? Apply now!