We are a unique and exciting café operating in the heart of Greenwich with a loyal customer base.
We are looking for a part time (mostly weekends) brilliant and talented Breakfast Chef to join the friendly team, working alongside the experienced Sous Chef, with immediate start:
The job:
Preparing and cooking simple fresh breakfasts to order in a busy environment.
Preparing and cooking a selection of evening menu items using locally sources ingredients.
Clearing down breakfast station and washing up.
Placing orders and maintaining high quality of food.
You must have:
At least 1 year kitchen experience, ideally of busy breakfast service.
Practical knowledge of all aspects of Food Safety.
Able to work both in a team and unsupervised Punctual, reliable and organised
The deal:
Pay is £9.50ph
20 - 25 hours per week, Saturdays and Sundays, 10am till 9pm with the flexibility to work the odd evening shift during the week.
28 days’ pro rata holiday per year
Free staff meals
Extensive training and development
Do get in touch by sending us your CV - we look forward to hearing from you!