We are looking for a Breakfast Chef to work Tuesday, Wednesday, Thursday, Friday and Saturday in a busy café in Green Park London.
Need to have a minimum Food and Hygiene Certificate Level.
2. Or be willing to obtain upon successful placement.
Duties to include :

Initiative and ideas welcomed for potential menu changes.
Prepare and cook orders as needed.
Accept, reject, receive and sort out incoming deliveries.
Stock rotation.
Maintenance of stock par levels.
Clean and maintain kitchen adhering to health and safety requirements.
Prior to start of service to prepare menu ingredients for the days service.

Working Hours are from 6am to 3pm.
Starting salary is £12 per hour - Which will increase subject to experience and also bonuses.
If you are looking for a reliable job, friendly atmosphere, please reply with your contact number and your CV.