We are currently looking for an experienced Breakfast – Brunch Chef/ Chef Assistant to be a part of our team at Silverberry Deli Kitchen in Hampstead, London. As a Breakfast – Brunch Chef / Chef Assistant your primary role will be to oversee the preparation, cooking and presentation of the meals in our eatery. Duties associated with your role will be including: assisting your team members in their sections in preparing, cooking and presenting flavoursome dishes; enforcing strict health and hygiene standards in the kitchen and troubleshooting any problems that may occur.
Responsibilities = Keeping yourself happy=Keeping the team happy = Keeping the Customers Happy = Keeping Silverberry Happy
• Preparing, cooking and presenting dishes
• Managing and training any commis working with you
• Helping the other team members to develop new dishes and menus
• Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety
• Monitoring portion and waste control to maintain profit margins
Silverberry’s offer to you: Competitive salary based on experience and performance related bonuses, paid breaks, paid food
As we are open 7am to 7pm there is lots of social time for your self. It would be early start and finish at late afternoon or late start and closing. There will be no split shifts.