Berber and Q is a grill house located in a railway arch in East London, inspired by the Middle East and North Africa via Brooklyn, New York.
We opened in April 2015 and since then it has been a fantastic journey with lots of amazing customers visiting us, to have food, drinks and fun in our company.
We're now looking for a restaurant manager that could help us to run the arch up to its standard or push even further; thriving to excel in the London restaurant food scene, for what's known as the 'Berber and Q experience'.
Our style of service? That's what some reviewers thought about us:
Grace Dent (Evening Standard) - Berber and Q is the sort of place I’d go to in Brooklyn and then become Misty-eyed about how rarely in London we pull off this type of laid-back excellence
Guy Dimond (Timeout) - The vibe’s like a bar or nightclub, except that here the staff greet you like old friends and guide you to a low-lit table. Their uncontrived charm is sustained for your entire visit.
Steve Dinneen (City AM) - The staff are bright and engaging
How does this sound to you?
In order to become a Berber and Q you Jedi Master we require:
- At least 1 year as a Restaurant Manager in a London restaurant
- English as a first language or fluency in English
- Eligible to work in the UK
- Huge smile, big heart and an extra arm
If you fit these criteria please send us your CV, a short covering letter detailing what you love about hospitality in London, a blood sample and full dental health records. We only require two out of these four for your application to be considered.
Please check our websites and social network feeds to get a better idea of what Berber and Q is about.
Facebook: berberandq
Twitter: berberandq
Instagram: berberandq.