The Providores and Tapa Room needs a highly committed bar tender/barista who is passionate about coffee, wine and who enjoys working as part of a team.
We are an award winning restaurant/wine bar in the heart of the Marylebone Village. We serve unique menus created by renowned New Zealand chef, Peter Gordon. Home to Europe’s largest selection of premium New Zealand wines, we also serve some of the best coffee in London. We are open 7 days a week for breakfast, brunch, lunch and dinner.
We offer competitive rates of pay plus an enjoyable, busy and challenging work environment, where you are part of a tight knit team. Hard work is rewarded and there are excellent prospects and pay increases for the right candidate. To apply, please have:
- A minimum of 12 months’ experience working in a bar.
- Excellent service skills and command of English.