Barback's Needed!
An amazing opportunity is now available to join the COYA Bar Team. COYA Restaurant is located in vibrant Mayfair and is looking for passionate, hard working and dedicated Barbacks to join the team. COYA boasts of the main restaurant, Pisco Bar and a private Members Club which is known for their Peruvian ceviche dishes and Pisco Sours.
COYA will:
- Invest in you, give full training and we really believe in promoting from within
- Pay you well with the option of paid extra shifts (we work 7 shifts per week) and your trial shift will be paid if you are successful
- Make your workplace fun, we believe happy workers are the key to our success
- Excellent benefits such as staff food on shift and great discounts at some of London’s best restaurants
- Opportunities for international transfers
In return, we expect:
- Relevant experience in a high-volume, high end bar environment and attention to detail
- Good attitude and high work ethic
- A wish to succeed and push yourself forward within the company
The ideal candidate would have the following experience and abilities:
- Attention to detail with good customer service
- A team player, pro-active with a can do attitude
- Ability to work under pressure
- Good command and understanding of English with the ability to communicate confidently
- Committed to personal development and a passion for working with people
COYA Restaurant, the Peruvian eatery from Arjun Waney (Zuma, Roka, La Petite Maison) is one of the hottest eateries to hit London late in 2012 and won the London Lifestyle Award for Best Restaurant in 2014. COYA is going from strength to strength and continuing to expand both globally and locally. Making this a great time to join with plenty of opportunities to develop and grow within the talented team.
If successful your will have the opportunity to meet one of the COYA team, so be prepared to tell us why you want to join this incredible company.