The ELECTRIC in Brixton is South London's premiere live music and club venue. We are Gearing up for a very exciting and busy schedule of Live Gigs and awesome club nights across the spectrum of music genres.

We are therefore looking for a Bar Supervisor to join our team, guys and girls with relevant experience.

Please apply by submitting your CV together with a recent photo.

Those not eligible to work in the UK need not apply. You must also be 18 + years old.

You must be able to work weekends and Bank Holidays.

Job Description

Purpose: To ensure the swift operation of the bars in its entirety, from pre trading preparation to mid session stock / change replenishment, and closing procedure, to carry out stock line checks and to assist management in areas where necessary.

Responsible to: Bars Manager
Hours: As and When required basis

Main Responsibilities:
Pre-Opening;
Stock ordering for your respective bar, and recording it accurately on issued paperwork.
Ensuring all line check paperwork and open/closing procedures are signed off.
Ensuring bar is fully stocked with drinks and fruit throughout the night.
Ensuring all bars have been set up correctly and on time.
Delegating tasks equally to all members of staff ensuring it is completed accurately.
Double check floats if needed
Setting up the spirits

During trade;
Monitoring staff breaks times ensuring there is an adequate amount of staff on bars throughout the night.
Ensure that the bar (s) have adequate change / stock at all times.
Oversee the general operation of the business, assisting in all areas if necessary.
Being aware of staff at all times (monitoring staff cigarette breaks; drinking behind the bar; no mobiles behind the bar)
Safeguarding at all times the companies stocks and monies.
Helping to monitor tidiness and cleanliness of the bar and storage areas.
Enforcing all legal and licensing requirements.
Maintaining tidiness and cleanliness of all areas of the bar.
Understanding and adhering to cleaning disciplines set for all areas.
Enforcing all legal and licensing requirements.

Closing;
Ensuring bar is correctly cleaned and left tidy.
Locking fridges
Checking glass washer is closed down fully before leaving.
Ensuring no stock is left out behind bars.
Collecting % tips off all staff for Bar Support.

General;
Training new staff
Dealing with customer complaints or staff issues.
Radio for security or management if needed.
Attending all training relevant to your position especially for fire, hygiene and Health and Safety.
Responding to any other duty requested by the Manager on duty.
Ensure that any line check / bin book documentation is completed fully and accurately.