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Café Monico - Bar Supervisor
The Food and Beverage…
Café Monico is a restaurant opening by Soho House and Co. The 180-seat restaurant is located on Shaftesbury Avenue, in the heart of the West End. The menu takes inspiration from the Mediterranean Sea and serves rustic Italian and French favourites.
We are committed to producing delicious home-from-home cooking, using the best seasonal ingredients. Our chefs source fresh, local fruit and vegetables and work with British farms to seek out the best meat and dairy available.
Our drinks philosophy is based around consistency and quality, enabling us to deliver good, honest drinks, using the best ingredients. Whether it’s the first coffee of the day, the best cocktail of the party or the last whisky of the night, we know how important it is to get it right.
Who We Are…
Quentin Group is a collection of restaurants and hotels which offer a range of cuisines from rustic Italian to modern British. Working with us, you will have fun, get inspirational training, develop your career and have the chance to work with us around the globe, all whilst receiving great pay and benefits.
The Role…
If you are passionate about drinks and have a few years experience as a Bar Supervisor/Manager in a fast-pace and high volume restaurant, then we want to hear from you.
We offer:
One of the most competitive salaries in the industry as well as weekly pay.
Shift guidelines in place to actively encourage a work-life balance.
Fantastic career progression opportunities.
Our food/beverage network, Cookhouse; which offers a monthly calendar of interactive trainings, guest chef demos, sourcing and tasting trips and the Cookhouse magazine.
Family meal, pension, gym discount and other great Soho House benefits.
Only candidates eligible to work in the UK will be considered for the role.
Bar Supervisor Wanted in London
Posted: Today
Place: Greater London
Place: Greater London
Café Monico - Bar Supervisor
The Food and Beverage…
Café Monico is a restaurant opening by Soho House and Co. The 180-seat restaurant is located on Shaftesbury Avenue, in the heart of the West End. The menu takes inspiration from the Mediterranean Sea and serves rustic Italian and French favourites.
We are committed to producing delicious home-from-home cooking, using the best seasonal ingredients. Our chefs source fresh, local fruit and vegetables and work with British farms to seek out the best meat and dairy available.
Our drinks philosophy is based around consistency and quality, enabling us to deliver good, honest drinks, using the best ingredients. Whether it’s the first coffee of the day, the best cocktail of the party or the last whisky of the night, we know how important it is to get it right.
Who We Are…
Quentin Group is a collection of restaurants and hotels which offer a range of cuisines from rustic Italian to modern British. Working with us, you will have fun, get inspirational training, develop your career and have the chance to work with us around the globe, all whilst receiving great pay and benefits.
The Role…
If you are passionate about drinks and have a few years experience as a Bar Supervisor/Manager in a fast-pace and high volume restaurant, then we want to hear from you.
We offer:
One of the most competitive salaries in the industry as well as weekly pay.
Shift guidelines in place to actively encourage a work-life balance.
Fantastic career progression opportunities.
Our food/beverage network, Cookhouse; which offers a monthly calendar of interactive trainings, guest chef demos, sourcing and tasting trips and the Cookhouse magazine.
Family meal, pension, gym discount and other great Soho House benefits.
Only candidates eligible to work in the UK will be considered for the role.
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