We are now interviewing Bar Staff for this exciting new concept.
Seeking Bar staff with a love for all things wet! Cocktails, wine, Beers and maybe even coffee and teas will make you the ideal candidate.
Londons first cashless bar and restaurant project will see television chef and author Gizzi Erskine curate our restaurant, deli and bar food menus. On top of these areas we have a record shop, florists, coffee roastery, podcast room and garden.
The space is a stunning 10,000 sq ft former council building, moments from Broadway Market and London Fields.
We are now hiring Bar Staff with a view to employment starting from 26th February onwards.
*We are part of the London Living Wage Foundation.
Thank you.