Owned and run by the well-known Australian born chef, food writer and restauranteur, Bill Granger, our Chelsea restaurant is the newest of our 4 sites in London.
Our restaurants are light, bright, sunny, happy places, where our customers can get a little bit of that relaxed Sydney sunshine at any time of the day.
We serve generous, fresh, healthy and natural food along with contemporary and fresh drinks right through from busy bustling breakfasts to cosy evening candlelit dinners.
We currently have a unique opportunity for an experienced bar manager to come and join our welcoming, passionate and energetic team at Chelsea as a Bar Manager.
Supporting the Management team, you will be responsible for:
• The day to day running and managing of the bar
• Welcoming our local, regular and new guests in a warm friendly manner
• Inspiring and motivating the team, keeping them engaged and energised
• Providing ongoing, interesting and innovative training to our new and existing staff
• Ensuring our high standards of creating and delivering, delicious fresh drinks and genuine friendly service are exceeded all of the time
• Aiding in recruiting with the general manager a strong bar team to support you.
• Making sure all aspects of beverage stock control and ordering are in-line with the Granger and Co. Policy
Knowledge and experience required:
• Thorough working knowledge of licensing laws, weights and measures.
• A strong understanding of coffee, spirits, wines and cocktails.
• Minimum Level 2 qualification in Food Hygiene and Health and Safety at Work.
• experience of using online stock management systems.
• experience in managing a fast-paced, high-volume environment.
• Clear and concise communication skills, and the ability to build rapport with the team and our guests.
The benefits of working with Granger and Co. Are:
• Working in a like-minded team who share their love of high-quality, fresh drinks - who have fun!
• A fantastic light, bright working environment
• A competitive salary
• A share of the service charge and performance related bonus as a Bar Manager
• Bonus incentives
• 28 days annual holiday entitlement
• Management training and the opportunity to go on external training courses
• Coffee training with Allpress (New Zealand’s finest Espresso specialists)
• Uniform provide
• A generous food allowance – all meals are included when you are at work
• We have a 50% staff discount within all our restaurants
• Automatic enrolment into our Pension Scheme after 3 months
• We participate in a Childcare Voucher Scheme
We look forward to receiving your application.