We are looking for extra Pastry Chefs to join our agency. Our clients are London Hotels, Restaurants, Gastro Pubs, Events companies, Private Members Clubs and Contract Caterers. We can provide ongoing work within any of these establishments, which will provide a guaranteed enhancement to your CV. The salary can become as much as £12 per hour for the right candidate.
There are full time and temporary positions available at all levels from Commis up to Sous Pastry Chef. Further to this our temporary Pastry Chef roles can usually lead to permanent roles if that is what you are looking for.
We are extremely interested to speak to Chefs who have experience working on pastry in a 4/5 Star Hotel, Private Members Club or fine dining restaurant.
The ideal candidate will have full uniform, knives, Food Hygiene Certificate, a good standard of spoken English and experience as a Pastry Chef.
We have new positions opening every hour and you could be working in one of London’s best hotels or highly regarded restaurants within days. Therefore don’t hesitate and send your CV to the link provided if a position like this interests you.