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08 February 2008

 

Catering Supervisor


Catering Supervisor
We are looking for a friendly and professional Catering Supervisor who is flexible, reliable and multi skilled to come into a new and refurbished organic Gill bar operation, for one of our Directors Table sites based in London. You will be working within a large team and will be responsible for the supervisory of the restaurant and bar.
Good command of the English language and 1 to 2 years experience at supervisory level is essential.
40hrs per week
Salary = GBP8.00 ph + Tips

Call: chris.ayling@sodexho-uk.com, 02077985656


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